I’m slowly trying Fridays into pizza night. On the left is my wife’s standard pepperoni olive and a banana pepper. On the right is my first try pimento stuffed green, olive and sardine.

Again, the base cost is $2.77 for the base pizza, plus whatever the toppings are. I’m buying pepperoni at $2.99 for 3 pounds. You’d be lucky to get more than a couple of ounces on a February pizza. S. The sardines were free… all together you’re looking at less than $0.60 in toppings per Pizza.