Ros@lemmy.world to Vegan Home Cooks@lemmy.world · 1 year agotofu tikka masalalemmy.worldimagemessage-square9fedilinkarrow-up1140arrow-down17
arrow-up1133arrow-down1imagetofu tikka masalalemmy.worldRos@lemmy.world to Vegan Home Cooks@lemmy.world · 1 year agomessage-square9fedilink
minus-squareglitch1985@lemmy.worldlinkfedilinkarrow-up4arrow-down1·1 year agoI buy the extra firm and press it for an hour to get as much moisture out as I can. Then toss it in some corn starch and make until it’s crispy.
I buy the extra firm and press it for an hour to get as much moisture out as I can. Then toss it in some corn starch and make until it’s crispy.