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Cake day: June 18th, 2023

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  • cygnosis@lemmy.worldtoMicroblog Memes@lemmy.worldWhat a *nimrod*
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    4 months ago

    Our thinking can be so twisted by religion. Imagine someone long ago wants to build a really tall tower. Nobody knows engineering, material science, etc. They just start stacking rocks on top of each other like they do when they made short buildings. Eventually it’s so tall and heavy that it’s no longer stable, one side sinks into the ground, and the whole thing falls over. And what’s their takeaway? Is it about learning from their mistake and trying again? No, it’s “God is punishing your hubris!” Religion just poisons the mind.














  • I think damage reduction would be even more than that. The damage a projectile does to a target is directly related to its kinetic energy which is calculated as e = ½mv². So when you increase mass but reduce velocity you also reduce the damage by the square of the difference in velocity (I think). As long as the damage just relies on the physics of the projectile and not magic, that is.





  • cygnosis@lemmy.worldto196@lemmy.blahaj.zonerule
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    1 year ago

    Explain why, please. I’m not an electrician, but as I understand it, when you install an electrical socket the same three wires in the romex cable provide power for both plugs. Effectively each of the holes in the top plug is bonded to the same hole in the bottom plug. So why would connecting them with an external wire cause a problem? Even if two outlets are right next to each other, and one has reversed polarity, you’d just be connecting neutral to neutral and hot to hot. I don’t understand why it’s a fire hazard.

    edit: last two sentences are wrong. If one plug has reversed polarity and one doesn’t you’d be connecting two wires from hot to neutral, and that would probably just blow a fuse.


  • I had a few tomato plants do well in the garden this year. With a pretty good amount of San Marzano, Cherry, and Early Girl tomatoes, juicing and reducing was the only practical way to deal with them. To do it efficiently I like to use a tomato juicer (mine looks something like this). I put the juice in a pot on the stove for an hour or two to reduce it to a sauce. It takes a little time, but if you have a bunch of ripe tomatoes you can make a banger of a sauce. Throw in some Italian herbs, salt, and a few hot pepper flakes and you’ve got my favorite sauce. I’ve been eating that on ravioli for a few weeks now and I think it’s great: sweet (from the cherry tomatoes) and full of flavor.

    As far as efficiency goes, it does take some energy if you just evaporate the watery part on the stove. You could also let the water separate out from the tomatoes and just drain it off. That should make the reduction much faster.