DominusOfMegadeus@sh.itjust.worksM to All Things Food and Cooking@sh.itjust.worksEnglish · 5 days agoRecommendations for maybe some unusual delicious cheeses (or other things) to include on my Friendsgiving charcuterie board?message-squaremessage-square15fedilinkarrow-up117arrow-down11
arrow-up116arrow-down1message-squareRecommendations for maybe some unusual delicious cheeses (or other things) to include on my Friendsgiving charcuterie board?DominusOfMegadeus@sh.itjust.worksM to All Things Food and Cooking@sh.itjust.worksEnglish · 5 days agomessage-square15fedilink
minus-squaremr_manager@lemmy.worldlinkfedilinkEnglisharrow-up0·5 days agoOh totally - anything goes really! Olives, capers, marcona almonds whatever you like. At a Whole Foods or a cheese shop they have a thing called mostarda you might like better - it’s a fruit jam made with mustard seed so it’s kind of spicy
minus-squareDominusOfMegadeus@sh.itjust.worksOPMlinkfedilinkEnglisharrow-up1·5 days agoMostarda?! I know so much abut food, and it is so wonderful that there is so much more yet to learn
Oh totally - anything goes really! Olives, capers, marcona almonds whatever you like. At a Whole Foods or a cheese shop they have a thing called mostarda you might like better - it’s a fruit jam made with mustard seed so it’s kind of spicy
Mostarda?!
I know so much abut food, and it is so wonderful that there is so much more yet to learn