56% alcholhol by volume, 10$ a bottle
This was a good idea economically buy a bad ide for every other reason
Did you kno2 sorghum is an ancient grain in the grass family, first domesticated 5,000 years ago in what is now Sudan?
56% alcholhol by volume, 10$ a bottle
This was a good idea economically buy a bad ide for every other reason
Did you kno2 sorghum is an ancient grain in the grass family, first domesticated 5,000 years ago in what is now Sudan?
Sorghum grains can also be popped like popcorn if I remember correctly
Don’t most grains do similar things? I know rice grains will puff up like that, and I’ve heard that it’s believed that was sort of the original way of cooking wheat before containers to boil them into porridge in were invented, just getting the seeds hot enough that they puff up and become soft and edible.