Just wait until you’ve heard about the war crime that is Ohio Valley-style pizza

    • Fox@pawb.social
      link
      fedilink
      English
      arrow-up
      16
      arrow-down
      6
      ·
      edit-2
      9 months ago

      Hands down worst style of pizza I’ve ever tried. My company went on an outing in downtown Chicago to a place that was famous for it, and I was excited because I love Sicilian style and thought it would be similar. Nope, it was a three inch deep brick of bread. The crust, usually my favorite part, was an inedible greasy rind. Cold tomato paste on top sealed the deal.

      • Liz@midwest.social
        link
        fedilink
        English
        arrow-up
        15
        ·
        9 months ago
        1. Cold is wrong and I dunno where the hell you you went. Cold is extremely wrong.

        2. I’m from Chicago and really it would save everyone a lot of trouble if we didn’t call it pizza. Honestly, we usually don’t. If you want pizza, you say pizza. If you want deep dish, you say deep dish. If someone said we were having pizza and then a deep dish pizza showed up, I would be pleasantly surprised, but I would still be surprised.

        3. No, it’s nothing like Sicilian style pizza.

        4. Greasy crust? Seriously where the hell did you go?

        • ZeroTemp@lemmy.world
          link
          fedilink
          English
          arrow-up
          6
          ·
          9 months ago

          I live in the Chicago burbs but I can confirm we usually just say deep dish pizza instead of Chicago style

        • Fox@pawb.social
          link
          fedilink
          English
          arrow-up
          1
          ·
          9 months ago

          Wish I could remember, but I do recall they set us up in their basement and there were basically no alternatives aside from the pizza and salads. If I ever go back for another try of deep dish, I’ll make sure it’s to a place I don’t recognize 😆 I’m sure it’s not all bad, but maybe it isn’t pizza after all.

          • Liz@midwest.social
            link
            fedilink
            English
            arrow-up
            1
            ·
            9 months ago

            No worries, food is very personal. But yeah, from your description it sounds like you managed to find one of the few places serving bad deep dish. Which, honestly, now that I think of it, is rather impressive. I haven’t been to a bad place yet, but your description sure doesn’t sound good!

      • AsheHole@lemmy.world
        link
        fedilink
        English
        arrow-up
        7
        ·
        9 months ago

        True Chicago style is more of a thin crust, like that’s what everyone here eats. You had the unfortunate experience of bad deep dish. I call it “guest pizza” cause I only eat it when people from out of town want to try it.