• NatakuNox@lemmy.world
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    2 hours ago

    US food production is disgusting. We are shoveling food no other nation would accept as edible even for their pets. These outbreaks are a feature not a bug. Except more of these outbreaks as we lead the spear of this doom spiraling economic system. Either the literal poison we eat will kill us eventually or we wise up and say enough. Eating in America is next to impossible to do for the average American because the healthy options are unaffordable.

  • Valmond@lemmy.world
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    2 hours ago

    First it was the Quarter pounder, now the oinions, when it was trumps unwashed hands all the time.

    • TheRealKuni@lemmy.world
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      14 minutes ago

      Any other restaurant would have been closed down over this.

      What?

      Jack-in-the-Box was undercooking their meat, IIRC. They infected over 700 people with E. coli. Four children died. 178 others were left with permanent injury including kidney and brain damage.

      They’re still around.

      It sounds like McDonald’s is dealing with an onion supplier issue. Their slivered onions used in the quarter pounder apparently come from one supplier. And apparently the issue is only with the slivered onions, not the diced ones.

      This isn’t a McDonald’s issue, this is a regulatory body issue, failing to keep up inspections on suppliers. Just like the listeria outbreak hitting store shelves.

      • pHr34kY@lemmy.world
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        38 seconds ago

        I don’t mean permanently. I mean that restaurants that are identified as an outbreak for food poisoning get immediately closed and investigated. They re-open once the health inspector clears it.

  • ravhall
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    6 hours ago

    Are these the ones trump touched while he was working the drivethru without a food handler’s card?

    • Drusas@fedia.io
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      7 hours ago

      Needs to have the cheese falling off one side rather than being centered. Although…I guess I don’t see any cheese.

    • Tarquinn2049@lemmy.world
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      6 hours ago

      I don’t know… would E.coli cause someone to miss alot of interviews and events due to “exhaustion” and potentially choose to sit on an absorbant mat when sitting on a clean white couch?

      Maybe it did affect his.

      Looked it up, e.coli symptoms tend to start 4 days after infection, in healthy people, as little as one day after for people with weaker immune systems. Symptoms involve diarrhea, stomach cramps and can include fever.

      If he got it the first day those burgers were tainted, and most people took another 3 to 4 days after they had their burgers to start showing symptoms. It’s entirely possible that by the time enough people had it that it was definitively traced back to mcdonalds and then we finally heard about it, that could easily be what has been up with Trump lately.

      Edit, actually just thought to look up the timeline of both as they should both be known. Mcdonalds said they determined the tainted burgers/onions seem to have been available from september 27th to october 11th. The day trump cut his rally short to stand on stage and listen to music for 40 minutes was october 14th. Could sort of be related, but I think the e.coli outbreak is just a bit too early to explain his recent behavior, as much as diarrhea and stomach cramps would sort of explain some of it. He could just be shitting his pants normally instead of brought on by anything specific. And he could just be normal exhausted instead of e.coli exhausted. And he kind just always looks like he has stomach cramps…