It was when I was a child and in boy scouts, one of the scout masters brought it. They had just legalized bear hunting in my area (limit of 2 per year and male adult only) so he made it him self. If I remember correctly it was tough meat with a slight gamey flavor.
very cool. Anytime I see buffalo or gator, emu jerky, while I’m driving through the states I pull over to try it.
Only had it once but bear jerky is also good.
I don’t know if I’ve had bear jerky. Was it a roadside stand? Did you get the bear flavor and whaaat is bear flavor?
It was when I was a child and in boy scouts, one of the scout masters brought it. They had just legalized bear hunting in my area (limit of 2 per year and male adult only) so he made it him self. If I remember correctly it was tough meat with a slight gamey flavor.
cool, thanks. I’ve read that bear meat’s difficult to prep, but a lot of the jerky recipes I’m seeing use very simpler marinades.
This was probably around like 96 or 97 so like 30 years ago, sorry I can’t give more details.
All good. I actually make jerky fairly often, so the idea will rattle around in my head until I have the opportunity to try bear.