• TheDoctorDonna@lemmy.world
    link
    fedilink
    English
    arrow-up
    79
    arrow-down
    4
    ·
    10 months ago

    This is why I got a cheap Aeropress and milk frother. I pay enough for my latte, and the barista makes as much as I do, stop judging me for not tipping. I tip servers, not counter workers.

    • jopepa@lemmy.world
      link
      fedilink
      English
      arrow-up
      52
      arrow-down
      1
      ·
      10 months ago

      I don’t mind tipping for any hospitality service, but what I really hate about fast food and cafe tipping is that they often collect payment and push for a tip before the order was made incorrectly.

      • TheDoctorDonna@lemmy.world
        link
        fedilink
        English
        arrow-up
        17
        arrow-down
        1
        ·
        10 months ago

        That’s a good point. I also hate that about food delivery services. I tip my drivers well, but I don’t like that I’m often giving a good tip and not getting good service in return. If I’d have known I was going to get bad service, I would have tipped based on distance only and it would be significantly less.

        • jopepa@lemmy.world
          link
          fedilink
          English
          arrow-up
          4
          ·
          10 months ago

          Sometimes it’s just a no win scenario, even with a refund it’s still a bunch of hoops to jump through just to be hungry and annoyed, but at no cost to you!

          • TheDoctorDonna@lemmy.world
            link
            fedilink
            English
            arrow-up
            2
            ·
            10 months ago

            Been there too! My place isn’t even that hard to find, but it pisses me off when my kids are looking forward to some Edo and it never comes. The refund is fine, but we’re still hungry and now it’s 8 pm, now what am I supposed to do?

        • KevonLooney@lemm.ee
          link
          fedilink
          English
          arrow-up
          1
          ·
          10 months ago

          If you don’t get good service on GrubHub or wherever, you just complain to their helpline. They give you refunds.

          Honestly I have no issues with 95% of delivery orders. And usually the issue is the restaurant’s fault.

          • TheDoctorDonna@lemmy.world
            link
            fedilink
            English
            arrow-up
            1
            ·
            10 months ago

            In my experience they don’t refund if the driver is 20 minutes late because they went the wrong way or because they decided to take multiple orders. I’ve even had them drop my food off at the wrong place when I was standing right outside my door waiting for them. The people at the other place tried to tell the driver it didn’t belong to them but he just left it with them and left, my neighbour gave it to me. When I complained Door Dash said that because I got my order there was nothing they could do.

                • KevonLooney@lemm.ee
                  link
                  fedilink
                  English
                  arrow-up
                  1
                  ·
                  10 months ago

                  If you only have those options, it means you live in the middle of nowhere. How can you not have GrubHub or Uber Eats? Those are the only good ones. I would definitely use the in-house delivery before Doordash. Never even heard of the other one.

            • KevonLooney@lemm.ee
              link
              fedilink
              English
              arrow-up
              2
              arrow-down
              1
              ·
              10 months ago

              95% success rate sucks? It sounds like this person just lives somewhere where all delivery sucks.

              Plenty of people move to the middle of nowhere to “get away from it all” and then complain about the lack of service and conveniences. No, a few dollars tip is not enough to pay someone to drive 30 minutes to wherever you decided to live.

              • GBU_28@lemm.ee
                link
                fedilink
                English
                arrow-up
                5
                arrow-down
                1
                ·
                10 months ago

                The pattern of tip before consumption and call support to resolve is worse than nearly any alternative.

                No comment on your second paragraph, not applicable

          • TheDoctorDonna@lemmy.world
            link
            fedilink
            English
            arrow-up
            4
            ·
            10 months ago

            I can’t remember the last time I paid anything in cash that wasn’t my kids allowance. But on top of that Skip the Dishes ( I assume door dash too, but I used to drive for Skip so I can say them for sure) shows the driver how much they’ll make on the delivery and if they don’t like it they won’t accept it. If I’m paying in cash then all they’re being shown is the base distance rate and they’ll all deny it.

            • eric@lemmy.world
              link
              fedilink
              English
              arrow-up
              2
              ·
              10 months ago

              DoorDash does this as well, and there is no way to adjust the tip if you received bad service. There used to be, but DoorDash found their model worked better if they don’t allow you to reduce your tip after you put in the order.

        • jopepa@lemmy.world
          link
          fedilink
          English
          arrow-up
          1
          ·
          10 months ago

          Then they hand you a receipt from a printer that’s out of toner and you can’t even entertain the customer feedback route. It’ll dry up like the KFC and the Arby’s that occupied that lot before it.

      • DoomsdaySprocket@lemmy.ca
        link
        fedilink
        English
        arrow-up
        2
        ·
        10 months ago

        Don’t forget that the autotip screens usually calculate that percentage after tax, which is wrong, and make it a pain in the ass to tip a percentage on pre-tax like it’s supposed to be done, so they’re dishonestly wringing even more cents out of you!

    • clearedtoland@lemmy.world
      link
      fedilink
      English
      arrow-up
      4
      ·
      10 months ago

      I’ve had my aeropress for years and have a love/hate relationship with it. I go on streaks that make incredible cups, followed by the worst cups of my life when I inevitably forget the ratios or change grinds. I really do like it and wish I could be a snob but I just settle for my Nespresso (when it isn’t broken and needing warranty replacement, again).

      • GBU_28@lemm.ee
        link
        fedilink
        English
        arrow-up
        5
        ·
        10 months ago

        You could like, write down the ratio and coffee brand and such

        • clearedtoland@lemmy.world
          link
          fedilink
          English
          arrow-up
          4
          ·
          10 months ago

          I could but then I wouldn’t be able to justify my irrational need for a new coffee machine.

          To be fair though, I’ve written it down and tried that. Maybe it’s my perception that changes or the little unaccounted nuances add up to big differences. Right now, I have a bold Cuban batch from Key West that tastes like burnt plastic no matter the amount of water or brew time.

          • anytimesoon@lemmy.ml
            link
            fedilink
            English
            arrow-up
            1
            ·
            10 months ago

            Sounds like robusta…

            If it is, there’s nothing you can do about the burnt rubber flavour. That’s a feature of the type of coffee

      • CaptDust@sh.itjust.works
        link
        fedilink
        English
        arrow-up
        1
        ·
        10 months ago

        1 scoop grounds, heat water to 190f, fill water between 1 and 2 mark, steep 1 minute, press. Brilliance every time.

  • mastefetri@infosec.pub
    link
    fedilink
    English
    arrow-up
    68
    arrow-down
    1
    ·
    10 months ago

    They’ll keep it up as long as business is good. If people will pay 12$ for a latte and lines are out the door, and there are no regulations to stop price gouging and predatory behavior, why wouldn’t they?

    • CosmicTurtle@lemmy.world
      link
      fedilink
      English
      arrow-up
      30
      ·
      10 months ago

      Oh there are definitely laws to stop price gauging but that’s for small businesses and individuals who aren’t rich.

          • Kiosade@lemmy.ca
            link
            fedilink
            English
            arrow-up
            15
            arrow-down
            1
            ·
            10 months ago

            I wouldn’t really call them a café, just a chain where you can buy drinks made from burnt-to-shit coffee beans.

            • mightyfoolish@lemmy.world
              link
              fedilink
              English
              arrow-up
              6
              ·
              edit-2
              10 months ago

              That’s okay. The coffee beans to chocolate, whip cream , soy milk, and extra caffeine ratio is like 1:99.

              • Smoogs@lemmy.world
                link
                fedilink
                English
                arrow-up
                3
                arrow-down
                1
                ·
                10 months ago

                You forgot the ten tablespoons of sugar that eats your insides to hide the taste of shit beans.

    • GraniteM@lemmy.world
      link
      fedilink
      English
      arrow-up
      18
      arrow-down
      1
      ·
      10 months ago

      why wouldn’t they?

      It’s not even a matter of “why wouldn’t they,” do much as a matter of they must.

      Absent of regulations, any company that doesn’t abandon every conceivable human moral in pursuit of more profit will find itself hopelessly out-competed by the ones that do. If your every competitor is charging $12 for a latte and paying their employees starvation wages, and you charge a reasonable amount and pay your employees a decent wage, then every hour you’re in business your competitors will be making more money than you, and you will always fall behind, unless something comes along to close that gap.

      Libertarians might try to say that eventually the free market will close the gap, but adults know otherwise. The free market doesn’t give a shit about human decency, the environment, the value of mom and pop businesses, or any of that. The free market can only ever want to make more money, every year, at a faster rate of increase, every year. Forever.

      Government is the only thing that can reasonably account for how things should be. Regulations are the only reason we don’t have 80 hour work weeks and children in the mines.

    • UnderpantsWeevil@lemmy.world
      link
      fedilink
      English
      arrow-up
      12
      arrow-down
      3
      ·
      10 months ago

      Is $12 for a latte even price gouging?

      Like, $12 for milk and eggs? $12 for a pound of veggies or a gallon of gas or a jug of water during a hurricane? Sure.

      But I can buy a bag of beans for $12 and make ten cups easy. I just don’t know if I’d call it price gouging because you’re willing to pay out the nose for foamed milk.

    • thecrotch@sh.itjust.works
      link
      fedilink
      English
      arrow-up
      5
      arrow-down
      1
      ·
      10 months ago

      Lattes aren’t essential. Charging $12 for one is neither predatory nor price gouging. It’s arguably exploitatative but I don’t feel it’s our job to tell people they’re not allowed to waste their own money.

      • Smoogs@lemmy.world
        link
        fedilink
        English
        arrow-up
        6
        arrow-down
        4
        ·
        10 months ago

        Acting on “what the market will bear” instead of what at cost as well as labour is predatory in that it is opportunistic in the basic definition of what makes predatory behaviour predatory. It is also gouging as it is setting a price range that can be considered exclusionary. And then to also attack a customer who feels this and speaks it can be considered victim blaming as you’re enabling these behaviours by dismissing the feedback of the victim, which again is being exclusionary by enforcing their money to be taken but not allowing they can be part of the feedback or setting boundaries of what is happening to them.

        • thecrotch@sh.itjust.works
          link
          fedilink
          English
          arrow-up
          3
          arrow-down
          1
          ·
          10 months ago

          When you call someone choosing to buy a $12 latte a victim it makes everything else you say impossible to take seriously.

          • Herbal Gamer@sh.itjust.works
            link
            fedilink
            English
            arrow-up
            3
            arrow-down
            1
            ·
            10 months ago

            If these people have been raised by exploitative pricing all their life, I honestly am not sure who to blame anymore.

          • Smoogs@lemmy.world
            link
            fedilink
            English
            arrow-up
            1
            arrow-down
            4
            ·
            edit-2
            10 months ago

            you use ‘choice’ like $3 latte is an option. You’re bent on manipulating people so it’s hard to take you seriously.

            • thecrotch@sh.itjust.works
              link
              fedilink
              English
              arrow-up
              6
              ·
              edit-2
              10 months ago

              You can get a latte at Dunkin donuts for $2.69 or McDonald’s for $1. Or, and this is going to blow your mind, you can live without lattes. We’re not talking about insulin ffs. How fucking entitled are you talking about a luxury item like it’s a necessity lmao

      • general_kitten@sopuli.xyz
        link
        fedilink
        English
        arrow-up
        5
        arrow-down
        2
        ·
        10 months ago

        to be fair a setup that can make espresso drinks in the same quality league as coffee shops will cost in the range of 1000-3000€ but if you drink one cup per day then you can save that amount in a year by making coffee at home

          • general_kitten@sopuli.xyz
            link
            fedilink
            English
            arrow-up
            1
            ·
            10 months ago

            well if you got savings but low income you can afford one time costs such as that. i got a 1k espresso setup mainly so i dont have to spend 20-40% of my disposable income on coffee from cafes

        • NotSoCoolWhip@lemmy.world
          link
          fedilink
          English
          arrow-up
          2
          arrow-down
          1
          ·
          10 months ago

          Bambino is 600, if you do the math it pays itself off in like two or three months of owning one vs going to a coffee shop.

            • Smoogs@lemmy.world
              link
              fedilink
              English
              arrow-up
              3
              arrow-down
              2
              ·
              10 months ago

              It is if you learn how to set the temp settings and use the right bean, grind size and milk. A decent cup of coffee is the sum of parts. And if the customer who does all this is just as satisfied, that’s all that matters.

              • Sweetpeaches69@lemmy.world
                link
                fedilink
                English
                arrow-up
                1
                arrow-down
                2
                ·
                edit-2
                10 months ago

                That’s just not correct. Yes, a drink is the sum of the parts, but if all 4 parts are 9.9/10, and your Bambino can’t get to 9.9/10 level, the drink will come out inferior.

                Although I do agree with your last statement, the Bambino cannot pull a shot like a high-grade industrial machine can.

                • Herbal Gamer@sh.itjust.works
                  link
                  fedilink
                  English
                  arrow-up
                  3
                  ·
                  10 months ago

                  I’m going out on a limb and argue that a great cup of coffee can probably be made with some rather simple and cheap lab equipment.

      • Smoogs@lemmy.world
        link
        fedilink
        English
        arrow-up
        3
        arrow-down
        2
        ·
        edit-2
        10 months ago

        And so easy just grow your own beans on your acres of land, toil it, roast those beans and voila. Same with brewing your own beer, grow your hops…etc. or wine, grow your own grapes…

        You could say that about any food really.

        But if you say that oh, the frazzled parents and people who live in mere apartments without land to grow this stuff or people with two jobs and can’t pick their own farm land will come down on you so hard. So spoilt.

    • SocialMediaRefugee@lemmy.world
      link
      fedilink
      English
      arrow-up
      2
      ·
      10 months ago

      It is like people who continue to feed ticketmaster and the resale markets with their predatory fees and prices. Why shouldn’t they keep doing it if people will keep paying their insane prices for nonessentials?

      • Tech With Jake@lemm.ee
        link
        fedilink
        English
        arrow-up
        1
        ·
        10 months ago

        Legit not arguing but other than going to the physical box office, what alternatives are there to Ticketmaster? I would love to know so I can stop giving them money.

        • SocialMediaRefugee@lemmy.world
          link
          fedilink
          English
          arrow-up
          2
          ·
          10 months ago

          Absolutely. There is no real alternative for most people but at least it isn’t a necessity. They have a nice monopoly going.

        • afraid_of_zombies@lemmy.world
          link
          fedilink
          English
          arrow-up
          1
          ·
          10 months ago

          Go to venues that you deal with them direct. Is it really important that you see the most popular musician at the best venue or is it more important that you heard some fun music with your friends? Make a decision and live with the decision

    • afraid_of_zombies@lemmy.world
      link
      fedilink
      English
      arrow-up
      2
      ·
      10 months ago

      I have a hard time arguing for price controls for lattes. We aren’t talking water or housing or basic staples of food here.

    • Trainguyrom@reddthat.com
      link
      fedilink
      English
      arrow-up
      21
      ·
      10 months ago

      At my local independent coffee shop the practice is that the baristas pay no attention and start working on your order as soon as you get to the tip screen so there’s no pressure to assign a gigantic tip. They also have much better beans than Starbucks, to the point that the founder of this shop spun off the coffee bean sourcing/roasting into a separate business that he continues to manage and now is the supplier of beans for every independent coffee shop for a 50 mile radius

    • june@lemmy.world
      link
      fedilink
      English
      arrow-up
      10
      ·
      10 months ago

      There’s a new coffee shop in Seattle that’s literally 4 robot arms making coffee at 4 different machines. There’s one guy in the store to keep things tidy, but that’s it.

      Pay screen still asked for a tip.

    • Flying Squid@lemmy.world
      link
      fedilink
      English
      arrow-up
      4
      arrow-down
      1
      ·
      edit-2
      10 months ago

      The baristas at the cafe my daughter and I usually go to (which is so good that even though it is half an hour away and one town over, we still go) are great. And really friendly. It’s not especially cheaper than anywhere else, but they have a decent selection of non-coffee drinks like smoothies and bubble tea for my daughter, a drink called a dirty chai which I really like for me (chai with a shot of espresso), and a lot of surprisingly good gluten-free pastries and cookies. We aren’t gluten-free and gluten-free baked goods that I’ve tried generally haven’t impressed me, but these aren’t bad. They also have gelato. Plus, a chill atmosphere and a lot of comfortable places to sit.

      If you’re ever going down I-70 through Illinois and pass by Marshall near the Indiana border, the Gypsy Queen Cafe is worth a stop, if for no other reason than to see a surprisingly upscale cafe for a tiny town in the middle of nowhere.

      Edit: The menu on the website is incomplete. So is the menu on their sign. It’s sort of distributed throughout the store. That’s the one thing I don’t like about it, but I’m used to it now.

      • AwkwardLookMonkeyPuppet@lemmy.world
        link
        fedilink
        English
        arrow-up
        3
        ·
        10 months ago

        Sounds like a nice place! It’s cool that you have that near you. The 3rd wave places near me seem to think that coffee is the lifeblood from which all things sprout, and their attitudes generally suck. Their coffee is good though.

        • Flying Squid@lemmy.world
          link
          fedilink
          English
          arrow-up
          2
          arrow-down
          1
          ·
          10 months ago

          I think because they’re young and it’s a small town and there isn’t much there in terms of employment, they’re pretty happy to have one of the relatively few jobs there that don’t require an advanced education and also don’t suck ass.

      • yuriy@lemmy.world
        link
        fedilink
        English
        arrow-up
        2
        ·
        10 months ago

        Just about anywhere that sells coffee in the states can make you a dirty chai, it’s my go-to coffee order. Even places where everything is just poured out of pre-prepared cartons, the chai is almost always killer.

    • SocialMediaRefugee@lemmy.world
      link
      fedilink
      English
      arrow-up
      5
      arrow-down
      1
      ·
      10 months ago

      I go out for coffee occasionally because it is my excuse for getting out of the house.

      I agree on the tipping. If I’m serving myself I’m not tipping. I don’t feel guilty and I don’t care if they are looking. I sometimes tip if it is a holiday and I feel they should get a little extra for that.

  • umbraroze@kbin.social
    link
    fedilink
    arrow-up
    29
    arrow-down
    2
    ·
    10 months ago

    We don’t really have this whole tipping thing here.

    I’ve had coffee in two places recently. One was in a hypermarket. I don’t remember what the coffee costs there, because it came free with the meal. If the restaurant staff feel they don’t get paid enough, I don’t care if they get inspiration from France and torch every car in the parking lot. You see, I go to the hypermarket by foot. It’s not that far away.

    The other place I had coffee recently was in the train. 2.80€. I certainly hope the restaurant car staff gets paid well. They’re technically railroad employees, after all. You don’t fuck with railroad workers.

    • MrJameGumb@lemmy.world
      link
      fedilink
      English
      arrow-up
      13
      ·
      10 months ago

      I’ve never heard the term “hypermarket” before today, but according to Google that’s what these type of stores have been called since 1968 lol!

  • Raiderkev@lemmy.world
    link
    fedilink
    English
    arrow-up
    23
    arrow-down
    1
    ·
    10 months ago

    I’ve legit gone back to cash for petty transactions. If I feel like throwing the change in the tip jar, I will. But there are no stupid prompts for a tip to deal with. Unfortunately, a lot of places are going cash free. Professional sports games is one example. Hey beer man, thanks for handling me my $12 beer. No, I’m not tipping for that.

    • Got_Bent@lemmy.world
      link
      fedilink
      English
      arrow-up
      3
      ·
      edit-2
      10 months ago

      So I understand why so many places like stadiums and airplanes are going cash free, but then I wonder if that’s even technically legal as cash literally says legal tender for all debts public and private.

      The only place I ever use cash anymore is to fuel my sporadic video poker habit.

      I damn near feel like a criminal using it anywhere else.

      And the day you can go throw your debit card into a video poker machine is the day I stop gambling. As ferociously disciplined of a gambler as I am (and I am ferociously disciplined with my budgets) I cannot in any way see that eventuality as ending well for any customer.

      Anywho, rambling tangents complete, I wonder if cash will remain viable over the forthcoming years.

      • Herbal Gamer@sh.itjust.works
        link
        fedilink
        English
        arrow-up
        8
        ·
        10 months ago

        if that’s even technically legal as cash literally says legal tender for all debts public and private.

        I’m guessing one could argue the right to refuse service to those not using their preferred kind of payment.

        • dankm@lemmy.ca
          link
          fedilink
          English
          arrow-up
          4
          ·
          10 months ago

          That’s correct. Legal tender can be used to settle all debts. In a retail transaction there’s no debt until a purchase agreement is made, so they can refuse cash before the agrrement.

      • Raiderkev@lemmy.world
        link
        fedilink
        English
        arrow-up
        2
        arrow-down
        1
        ·
        10 months ago

        Yeah, u definitely can’t budget gambling if they have a card with all your money on it. Maybe they’ll have what arcades have now where you buy a card, and load it with money or something. I also wouldn’t gamble in a cashless society. As it stands right now, you win a few bucks, you just get cash. If it’s all traceable, uncle Sam is going to want a cut of your winnings every time.

      • TipRing@lemmy.world
        link
        fedilink
        English
        arrow-up
        5
        ·
        10 months ago

        The US government heavily subsidizes dairy. They also subsidize soy, but it’s $20B for dairy and $4B for soybeans. The price of milk is below production costs.

        • Gargantu8@lemmy.world
          link
          fedilink
          English
          arrow-up
          1
          ·
          10 months ago

          Ahh that makes a lot of sense. I also wonder if the soy subsidy directly affects soymilk/human products or if it’s mostly for animal feed?

          • TipRing@lemmy.world
            link
            fedilink
            English
            arrow-up
            2
            ·
            10 months ago

            I tried to figure that out, but the answer proved elusive. Soybeans grown in the US are mostly used as feedstock though (about 70%).

      • SoupBrick@yiffit.net
        link
        fedilink
        English
        arrow-up
        1
        ·
        10 months ago

        I would imagine it might be due to a combination of low demand and having to continually restock due to FDA standards. Or it could just be taking advantage of people wanting an alternative.

    • Mango@lemmy.world
      link
      fedilink
      English
      arrow-up
      2
      ·
      10 months ago

      Yeah and I’ll tip a dollar when they clearly know what they’re doing.

    • RaoulDook@lemmy.world
      link
      fedilink
      English
      arrow-up
      3
      arrow-down
      5
      ·
      10 months ago

      The prediction was a bust, because I haven’t walked into any local coffee shops in 2024. I didn’t in 2023 either.

      I don’t know what the lattes cost because I don’t buy them. My coffee at home is great every day.

  • AllonzeeLV@lemmy.world
    link
    fedilink
    English
    arrow-up
    21
    arrow-down
    2
    ·
    edit-2
    10 months ago

    Oh I’m sorry, I thought America was all about turning the bull loose and protecting our beloved economy in its current form at all costs.

    Actions have consequences. An economy designed for infinite growth/metastasis on a very finite world has consequences. We’ve only just begun to feel the consequences of our not merely tolerance, but encouragement of insatiable, unaccountable greed.

    Buckle up. The price of lattes will be the least of our worries. Another 10 years and Chocolate and Coffee will probably be priced out for us capital batteries. Don’t worry though, they’ll make some cancer causing substitute that’s a third as satisfying for half the price. Be sure to CONSUME it.

    • MrJameGumb@lemmy.world
      link
      fedilink
      English
      arrow-up
      3
      arrow-down
      1
      ·
      edit-2
      10 months ago

      Make sure you have your “I got cancer from sugar substitute” insurance paid up! That won’t be covered any other way! Easy and convenient payment plans start at just $195 paid every alternate 9 days! At that price you can’t afford not to get it!!!

  • afraid_of_zombies@lemmy.world
    link
    fedilink
    English
    arrow-up
    16
    ·
    10 months ago

    I treated myself to a latte today and it was a bit over 5 dollars. There was no tip option on the pad. This was at Dunkin

  • Pika@sh.itjust.works
    link
    fedilink
    English
    arrow-up
    17
    arrow-down
    2
    ·
    edit-2
    10 months ago

    I couldn’t tell you, I stopped going to coffee bars when the coffee became more than half my hourly wage, I’ll make my own coffee thank you very much.

    Can’t even go to a McDonald’s anymore without spending at least $16, I’ve stopped going to McDonald’s and started ordering Applebee’s because if I’m spending $20 on a meal anyway I might as well spent $4 more on there two for 24 deal and get like three times the amount of food

    • bitwaba@lemmy.world
      link
      fedilink
      English
      arrow-up
      6
      arrow-down
      3
      ·
      10 months ago

      I bought 4 double cheese burgers last night for less than 5 pounds. I’m in the UK though.

      And have socialized healthcare (although poorly implemented).

    • recapitated@lemmy.world
      link
      fedilink
      English
      arrow-up
      18
      arrow-down
      1
      ·
      10 months ago

      You didn’t even get avocado toast? What don’t you care about the economy at all?

      • Octavio@lemmy.world
        link
        fedilink
        English
        arrow-up
        5
        arrow-down
        1
        ·
        10 months ago

        Headline: Gen z Can’t Afford Houses Because They Buy Avocado Toast

        Gen z: [stops buying avocado toast]

        Headline: Gen z is Killing the Avocado Toast Industry

      • tastysnacks@programming.dev
        link
        fedilink
        English
        arrow-up
        3
        ·
        10 months ago

        Illegal immigrants should put avocados in every pocket they have before they cross. Then when they get here, they can buy a house.

    • june@lemmy.world
      link
      fedilink
      English
      arrow-up
      5
      ·
      10 months ago

      Americanos used to be quite a bit cheaper than lattes. Which makes sense considering there’s no milk in them, save for any small bit of cream you put in. But sometime in the last two years they raised the price on americanos to be in line with lattes. I don’t go often, but when I do it stings to pay $6 for my drink.

  • 𝐘Ⓞz҉@lemmy.world
    link
    fedilink
    English
    arrow-up
    14
    ·
    10 months ago

    Most of the shops got it got $8 but I van imagine some of the “fancy” shop could sell it for $12

    • SirQuackTheDuck@lemmy.world
      link
      fedilink
      English
      arrow-up
      13
      arrow-down
      2
      ·
      10 months ago

      Let me guess, that’s 8 dollaridoos witbout taxes.

      A latte here in NL is still € 4 with no tip required

          • jasondj@ttrpg.network
            link
            fedilink
            English
            arrow-up
            7
            ·
            edit-2
            10 months ago

            Most of our coffee is drip. Sometimes cold brew. Espesso, cappuccino, Turkish, press, etc…we don’t do that much. Fancy coffee, sure, but not our “it’s Monday and I can’t even” coffee. Or our “it’s Tuesday and I can’t even” coffee, or so on.

            Fast service shops and such will have “cappuccino” or “espresso” but I think it’s either concentrate or it’s just not the same.

            We do have a serious unspoken caffeine addiction though. It comes from our Protestant work ethic while having our wallets bled dry. We end up with hustle culture and a stimulant addiction. Hooray!

          • 1371113@lemmy.world
            link
            fedilink
            English
            arrow-up
            5
            arrow-down
            2
            ·
            10 months ago

            Never buy coffee in the states if you’re from nz/aus or Europe. You WILL be disappointed.

            • MashedPotatoJeff@lemmy.world
              link
              fedilink
              English
              arrow-up
              1
              ·
              10 months ago

              We do have different types of coffee, but you might have to go to a specialty shop to get it like you do at home. If you’re talking about regular restaurants it’s probably good advice.

              • 1371113@lemmy.world
                link
                fedilink
                English
                arrow-up
                2
                arrow-down
                1
                ·
                10 months ago

                I’ve seen your different types of coffee. I spent 6 months in the states, all over. I had ONE good coffee in all that time. Went to thank the Barista - and she was Australian.

                • MashedPotatoJeff@lemmy.world
                  link
                  fedilink
                  English
                  arrow-up
                  1
                  ·
                  10 months ago

                  Wouldn’t you know it, I’ve been all over Europe and they don’t make it quite like I do at home either.

                  So what’s this Australian secret coffee? If you don’t tell me I know another Australian I can press.

              • yuriy@lemmy.world
                link
                fedilink
                English
                arrow-up
                8
                ·
                10 months ago

                So are americans fat and lazy, or always busy and hyper work oriented? I’m losing track of the stereotypes here.

                • PopMyCop@iusearchlinux.fyi
                  link
                  fedilink
                  English
                  arrow-up
                  5
                  ·
                  10 months ago

                  Interestingly, both. Americans are hyper work oriented because, you know, we’ve been trained since birth that if you don’t work, you’re going to suffer and die (and that’s partially true, yay barely affording apartments and food), but when we get off of work, we’re not going to work out, invest time in anything but watching the latest Hupeaflix show, and maybe brush our teeth before bed. Food comes out of a bag or box in the freezer, or maybe delivered with the expectation of a tip or your food gets there late, bitch.

    • piecat@lemmy.world
      link
      fedilink
      English
      arrow-up
      8
      ·
      10 months ago

      And that’s definitely just for specialty drinks, usually an up charge for additions and substitutes.

      Black coffee vs a triple shot frappe with protein powder, oat milk, lavender mint syrup, on a raft, four-by-four animal-style, extra shingles with a shimmy and a squeeze, light axle grease, make it cry, burn it, and let it swim.

    • suoko@feddit.it
      link
      fedilink
      English
      arrow-up
      1
      ·
      10 months ago

      At least we’ve been always be allowed to strike by boycotting bad shops. What is the actual cost price of a latte over there?